
Peking Duck
Lacquer-skinned duck carved tableside. Book ahead or queue with the locals — both worth it.
Siji Minfu Roast Duck · Beijing
The prettily restored diagonal lane in Dashilar — bookshops, tiny galleries, Soloist's roastery and design studios threaded through century-old shopfronts.
It sits in Beijing, and rewards going slowly rather than ticking it off. Mornings and late afternoons are kindest — softer light, fewer crowds.
Photo: N509FZ · CC BY-SA 4.0



