
Peking Duck
Lacquer-skinned duck carved tableside. Book ahead or queue with the locals — both worth it.
Siji Minfu Roast Duck · Beijing
Industrial-cool micro-roaster born on Wudaoying in 2016, all vintage lever machines and clean lines. The hutong's coffee anchor — order a bag of house beans on the way out.
It sits in Beijing, and rewards going slowly rather than ticking it off. Mornings and late afternoons are kindest — softer light, fewer crowds.



